Hello! Our bread is available in Oakland, CA by delivery only in various locations in East Oakland and West Oakland.
Bread orders are currently taken weekly by email on a first-come, first-served basis.
To find out if your location is available for delivery or to sign up for the email notification list, please contact us at baker [at] this domain.
Our Breads
Country Sourdough
Our most versatile loaf, composed of an all-purpose flour base and a small percent of whole grains (whole wheat and rye).
Whole Wheat Sourdough
30% whole wheat with a touch of honey. I often bake this in loaf pans for a sandwich style loaf.
Whole Grain Seeded Sourdough
>30% whole grain sourdough with pumpkin, sunflower, sesame, and flax seeds.
Semolina Sourdough with Sesame
Sourdough with up to 30% semolina, crusted with sesame seeds. A very popular bread!
Best Effort Gluten Free Sourdough
Gluten free flours composed of brown rice and millet. This bread also contains flax, psyllium, and whole grain millet. Labeled “best effort” because my kitchen is not a gluten free kitchen.